bdua
be’
be’ zhnia
bel
belduy
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nance (wild cherry endemic to Oaxaca) noun
(Spanish) Nanche roja (relativo Oaxaqueño de nance)
Speaker: Moisés García Guzmán
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bezaa
bi’a
biach
bkwel buzh
blahx gel
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avocado tree leaves (edible)
(Spanish) hojas de árbol de aguacate (comestibles)
Speaker: María Mercedes Méndez Morales
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bru’n
bti’ux gihzh
bti’ux gizh gehl
bza bndariy
bzi
bzia’ yu
cha get
chukulat kun getxtily
geld xu
get
get baz
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tamal (no meat, usually contains leaves, lard or sugar)
(Spanish) Tamal (sin carne)
Speaker: Moisés García Guzmán
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get bazhizh
get biz
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tortilla made the day before (not fresh)
(Spanish) tortilla hecha el día anterior (no fresca)
Speaker: Moisés García Guzmán
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get dany
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tortilla made by people of the sierras
(Spanish) tortilla hecha por personas de la sierra
Speaker: Moisés García Guzmán
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get gu’ la’n bndag bdua
get guan
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tortillas that are made to be sold to the public
(Spanish) tortillas para vender
Speaker: Moisés García Guzmán
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get lo zëly
get rtxa
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tortillas made bartered at the markets
(Spanish) tortillas hechas para hacer trueque
Speaker: Moisés García Guzmán
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get xtily
gini
gini’a
ginia’ts
giniag
giniag
git wez
granad
ka per lo yag
kub
kwan
lo git
manzanit
mel ze’
niz par nilia'
niz par zgez
pastel
plad indo
siab
sindo’
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honey from the beziu (miel de castilla)
(Spanish) miel de beziu (miel de castilla)
Speaker: José Ángeles Martínez
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ule lo bti’ux ni ba wya
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pick each ripe tomato, pick each tomato that is already ripe
(Spanish) escoge cada tomate maduro, escoge cada tomate que ya está maduro
Speaker: Angélica Guzmán Martínez
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xhke' getxtily
xhub nakits
xtiezh
xtiezh
xtiezh
yanun
yap
yax
ze’
ze' ni' bëdy
zhihty
zhu’b
zhub bde
zhub daw be’ldub
zhub la’
zhub lad
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corn with weevils (still edible)
(Spanish) maíz ligeramente picado (todavía comestible)
Speaker: Rufina Blas Martinez
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zhubgi’ny