be’
bel
bel naga’
belduy
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nance (wild cherry endemic to Oaxaca) noun
(Spanish) Nanche roja (relativo Oaxaqueño de nance)
Speaker: Moisés García Guzmán
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belduy bes
bi’a
bi’a
bru’n
bti’ux
bti’ux gizh gehl
btsë gihzh
bza
bzia’ yu
cha get
chich
chukulat kun getxtily
de gizh
durazn
geld
geld xu
get
get bazhizh
get biz
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tortilla made the day before (not fresh)
(Spanish) tortilla hecha el día anterior (no fresca)
Speaker: Moisés García Guzmán
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get dany
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tortilla made by people of the sierras
(Spanish) tortilla hecha por personas de la sierra
Speaker: Moisés García Guzmán
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get gu’
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Tamal (with meat, usually chicken or pork)
(Spanish) Tama (con carne de pollo o puerco)
Speaker: Moisés García Guzmán
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get gu’ la’n bndag bdua
get guan
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tortillas that are made to be sold to the public
(Spanish) tortillas para vender
Speaker: Moisés García Guzmán
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get lo zëly
get rtxa
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tortillas made bartered at the markets
(Spanish) tortillas hechas para hacer trueque
Speaker: Moisés García Guzmán
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gini
gini’a
ginia' guy
git wez
granad
ka yuna zhub giny logi'ts
kafe
kas gizhëny
kurëzh krioy
kwan
lo git
manzanit
naga’ naxkë
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the fruit is not ripe (lit. the fruit is not green)
(Spanish) la fruta no está madura (lit. la fruta no está verde)
Speaker: Rufina Blas Martinez
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pastel
plad indo
rzagi get
siabgez
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chocolate-atole (hot foamy drink made of corn and cocoa)
(Spanish) chocolate-atole
Speaker: Moisés García Guzmán
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sindo’
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honey from the beziu (miel de castilla)
(Spanish) miel de beziu (miel de castilla)
Speaker: José Ángeles Martínez
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taku zhub giny yax
ule lo bti’ux ni ba wya
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pick each ripe tomato, pick each tomato that is already ripe
(Spanish) escoge cada tomate maduro, escoge cada tomate que ya está maduro
Speaker: Angélica Guzmán Martínez
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wxady
xhke' getxtily
xtiezh
xtiezh
xtiezh
yan
yap gëch
yax
yax kuatx
yax ro'
ze' ni' bëdy
zhizh rë'ny
zhub bde
zhub nily
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nixtamal, corn cooked with lime mixture (used to prepare tortillas)
(Spanish) nixtamal, maíz nixtamalizado
Speaker: Moisés García Guzmán
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zhub zha’ts
zhubgi’ny
zhubgi’ny gu zah
zët bëd gidy