bdua
bdua gëch
be’
be’ zhnia
bel
bel kwan
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wedding food with beef and oregano noun
(Spanish) comida de boda con res y orégano
Speaker: Angélica Guzmán Martínez
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bel naga’
belbëhdy
belduy bes
bezaa
bi’a
bi’a
biach
bkwel buzh
bru’n
bti’ux gihzh
bti’ux gizh gehl
btsë gihzh
bza
bza bndariy
bzi
bzia’ de
chukulat kun getxtily
de gizh
durazn
gal rquini
geld xu
get
get baz
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tamal (no meat, usually contains leaves, lard or sugar)
(Spanish) Tamal (sin carne)
Speaker: Moisés García Guzmán
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get belduub
get gu’
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Tamal (with meat, usually chicken or pork)
(Spanish) Tama (con carne de pollo o puerco)
Speaker: Moisés García Guzmán
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get txa'
get xtily
gie wa’s
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poleo (a wild flower used in religious ceremonies, mayordomias, and weddings) noun
(Spanish) poleo (flor silvestre usada en ceremonias religiosas, mayordomias y bodas)
Speaker: María Mercedes Méndez Morales
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gini
ginia’ts
giniag
git wez
granad
ka per lo yag
ka yay txay bzia’
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she is slowly roasting cocoa beans
(Spanish) el cacao lo está tostando lentamente
Speaker: Moisés García Guzmán
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kas gizhëny
kurëzh krioy
plad biz
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dry plate (plate of food brought home for a guest who didn't go to an event, such as a party or funeral)
(Spanish) plato seco (plato de comida llevado a casa para un invitado que no asistió un evento, por ejemplo una fiesta o funeral)
Speaker: Moisés García Guzmán
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plad indo
rbix get
rzagi get
siab
wxady
xhke' getxtily
xhub nakits
yanun
yap
ze’
ze' ni' bëdy
zhihty
zhub bde
zhub lad
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corn with weevils (still edible)
(Spanish) maíz ligeramente picado (todavía comestible)
Speaker: Moisés García Guzmán
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zhub nily
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nixtamal, corn cooked with lime mixture (used to prepare tortillas)
(Spanish) nixtamal, maíz nixtamalizado
Speaker: Moisés García Guzmán
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zhub zha’ts
zhubgi’ny
zëny
zët bëd gidy
zët bëd lach