masoa
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n.
herb to 1 m, fruits green (collection: Michael J. Balick #4915)
Example: This plant was said to have been brought in by the early missionaries, used to starch their clothes and grown as a crop for export to England. Used as a food crop as well, the root is mashed, dried in the sun and kept until needed. To process, put the roots in a bowl, add water and soak for 1 day and night, pour off the water and keep the starch. Prepare this food like lap-lap that is cooked on a fire in a pan.
Scientific name: Tacca leontopetaloides, Speaker: Natu Kenneth
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