intop̃asiej ura
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n.
stoloniferous herb, 15 cm tall (collection: Gregory M. Plunkett #3561)
Example: In the past the ancestors learned to cook the leaves of this species with fish in an earth over and then eat the leaves as well as the fish. Today, fish are wrapped with small leaves and then covered with lap-lap leaf (Polyscias) and cooked in an earth oven.
Scientific name: Wedelia uniflora, Speaker: Titiya Lalep
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