An example search has returned 100 entries
apig
adj. black
bookmarkeloah
v. to blossom, as reeds; also "elwa"
bookmarkhui asan
v. trees; fruit
bookmarkianiv
n. yesterday
bookmarkidi
adj. stringy, watery, as taro; also "ede"
bookmarkincacas
n. herb to 0. 75 m tall, flowers white (collection: Michael J. Balick #4953)
Example: The young leaves are edible; these should be collected, boiled for ca. 8 minutes and eaten with other foods such as cassava. This is one of the local leaves that is said to taste quite good when cooked and mixed with other foods. Both the ripe (red) and unripe (green) fruits are added to soup and other foods as a spice or eaten fresh. The fruit of this cultivar is very hot. The fruit is also fed to chickens who seem to love to eat it.
bookmarkinceiwad
n. the name of a poisonous plant
bookmarkincepñekrei
incoujahao
n. shrub, 2 m tall (collection: Gregory M. Plunkett #3548)
Example: The forked stick of this plant is used as a pole to hold the outrigger on a canoe. Children blow the small fruits of this plant through the hollow petioles of the papaya leaf or a hollowed bamboo stem as a game. As an aphrodisiac, two handfuls of the leaves of this species are boiled in fresh water and men drink these for 7 days. The next week they will be "strong." People cannot have sex while they are drinking this remedy, but then the next week when they have finished the treatment, they will be "very strong."
bookmarkinhulec ~ iɣleɣ
[inhuleɣ] n. Yellow-throated White-eye
Example: Illustration by John Gerrard Keulemans / Wikimedia Commons, License: Public domain via Wikimedia Commons
bookmarkinlepei u inpoded atam̃wain
inmorantejed
n. Coral hind, coral grouper (deep sea)
Example: Photo by Jan Messersmith, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkinpaije
n. kind of taro
bookmarkintaji
interi amu
n. kind of taro
bookmarkinwai meteuc
n. the sweet potato
bookmarkinwaj
Reef needlefish, Reef longtoms
Example: Photo by ANFC, License: CC BY-NC 3.0 via Fishes of Australia
bookmarkinyetupou lelcei
isjid
v. to chip off small branches
bookmarkitaho
adj. inland
bookmarkkulio
n. kind of taro
bookmarkmaprum
masoa
n. herb to 1 m, fruits green (collection: Michael J. Balick #4915)
Example: This plant was said to have been brought in by the early missionaries, used to starch their clothes and grown as a crop for export to England. Used as a food crop as well, the root is mashed, dried in the sun and kept until needed. To process, put the roots in a bowl, add water and soak for 1 day and night, pour off the water and keep the starch. Prepare this food like lap-lap that is cooked on a fire in a pan.
bookmarknacigaces
naevas
n. sparsely to moderately branched tree, 6-8 m tall (collection: Gregory M. Plunkett #3220)
Example: 1. Wood is used for carving as it is a nice black wood. 2. Also used for house posts. 3. Use sapwood – cut a piece of wood, long one 1-2 m. Put it in front of the house or take a smaller piece on top of the entrance door – protects against bad spirits.
bookmarknagig
n. kind of taro
bookmarknahaijcai
n. kind of plant, grass, or fern
bookmarknahoacen
n. vine to 3-4 m, aerial tubers brown (collection: Michael J. Balick #4872)
Example: Normally these fruits are considered poisonous. But, people have learned to peel off the skin of the fruits, put the peeled fruits in a conical basked and place a bamboo tube that is dripping water over it to wash the basket of fruits for 3-5 days. This is said to leach out the poison and the end result is similar in consistency to cheese. Wrap this up with leaves and put it in an earth oven to cook. This plant is eaten as a "starvation food" only, consumed in times of drought and famine.
bookmarknai
n. a plant with red leaves
bookmarknamaunirij
n. herb to 30 cm, fruits green. (collection: Michael J. Balick #4934)
Example: Take the leaves, squeeze out the juice in a cup of water, drink 3x daily for 3 days to treat dengue fever--use one handful of leaves in a cup of water and drink cool. The fruits are edible. Peel the outer part off and eat like a tomato.
bookmarknamop
n. kind of tree
bookmarknamotmot
n. grass; also "namutmut"
bookmarknanedauyan
n. Pacific yellowtail emperor
Example: Photo by Jeffrey T. Williams / Smithsonian Institution, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknapauwahpa
n. kind of taro
bookmarknaran
n. Orange-socket surgeonfish
Example: Photo by ANFC, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknarijo
n. epiphytic fern on decaying log, growing in dense rainforest. (collection: Gregory M. Plunkett #4088)
Example: 1. Considered the same as Narijo. When it grow in good soil it takes the form of GMP 4087. In cold and rocky soil it this form.
bookmarknathut u nadiat
n. dawn of day
bookmarknatji
neaig aged
n. a spotted coconut
bookmarkneaig cap
n. a red coconut
bookmarknednañlelcei
nelka
nepñatimi
n. epiphyte on syzygium tree, growing in secondary forest along trail above river. old fruits. (collection: Gregory M. Plunkett #3660)
Example: Put several leaves of this species together to wrap food, especially the fresh water eel, and to carry plants of taro, kava, holding the leaves over one’s shoulder to carry these crops.
bookmarkneroa
n. tree, 6 m tall (collection: Gregory M. Plunkett #3513)
Example: 1. The flower is used to make a necklace and the wood used as poles for a house roof. The flower is very fragrant and people put it behind their ear to enjoy the aroma. The leaf is used to bake taro in the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food. 2. Firewood, flower smells good, put in coconut oil to give it aroma. Grate coconut, add small amount of water, put in bowl, heat until water is evaporated, the oil is on top, take all the coconut cream on bottom save oil in another pot. Drop 2-3 flowers into coconut oil and boil, or more flowers. Try not to burn the oil. Take out flowers and use pure oil. Also used for final covering of large earth oven during feast along with GMP 3503 – esp. wedding feast. Planting pole and hard and heavy wood – sharp end. 3. This is a "calendar plant." When it flowers, people know that the taro is ready to harvest.
bookmarknerumut
n. a hollow place in taro
bookmarknete
n. kind of tree
bookmarkneyo
n. grass to 70 cm tall, sterile. Cultivated at the side of a field. (collection: Michael J. Balick #4958)
Example: The leaves and stems are boiled in water to make tea. The base of the leaves (the whitish part) is used to cook foods that have a strong odor, such as goat or shark. The base is sliced and put in the soup and this helps to keep the smell of the goat or shark from infusing through the rest of the food and making it less palatable. In some areas of Aneityum, such as in cassava fields, there is a fungus that kills the crops. This species is interplanted with the crops to kill that fungus and protect the crop plants.
bookmarkniau
n. kind of plant, grass, or fern
bookmarknida
nigie
n. shrub, 1. 5 m tall (collection: Gregory M. Plunkett #3537)
Example: This plant is an aphrodisiac. Eat with coconut meat to make the body strong. Take 1/2 handful of leaves and mix with coconut leaves, use as needed. Mostly men eat this combination. It is best to eat with dry coconut that has no water in it. Eat it any time you wish.
bookmarknijeuc nijeuc
n. kind of plant, grass, or fern
bookmarknijig an nepig
n. midnight; also "nijihgan nepig"
bookmarknijisei
n. herb to 1 m, flowers white with red bracts (collection: Michael J. Balick #4912)
Example: To treat high blood pressure. Take a half liter of water, mix a handful of roots in it, boil, drink one cup 3 times daily, warm, for three days. This is to treat high blood pressure when diagnosed in the clinic. The leaf is woven for grass skirts--dry in sun, weave into skirts.
bookmarkniri
niseuc
n. kind of taro
bookmarknitschatimi
n. Cordyline fruticosa L.
Example: Leaf: chew (leprosy in mouth). Whole plant: planted for several Kastom purposes; many important Kastom-bound uses as magical or ornamental plant throughout Melanesia.
bookmarknomodej wow
n. vine to 2 m, aerial tubers and lobed leaves. (collection: Michael J. Balick #4946)
Example: This is a root crop. It is harvested in April-June. The leaves turn yellow and indicate that the crop is ready to harvest. If planted in the old days the root would get much larger. It is a good cyclone disaster food. Grows wild now. Boil the tuber in fresh water, when it is cooked add a bit of sea water to give it a salty taste. Chew the starchy root and spit out the fiber. Another variety is like sweet potato and a person can eat the entire root without spitting out the fiber. Can mix with coconut milk as well to eat.
bookmarknomotmot ijis
n. kind of plant, grass, or fern
bookmarknopugei
nop̃ou
n. large epiphyte on dead tree, growing in open forest. (collection: Gregory M. Plunkett #3478)
Example: The wood of this plant is very hard and can be used for house posts. Because the wood is somewhat heavy, younger stems can be sharpened at one end and the pole can be used to plant dryland taro, to make holes for the tubers. For planting swamp taro, the leaves can be used to line the pit that the taro is planted in; it is a local fertilizer for the taro, and as it rots the soil becomes soft while the taro is growing. The flowers are placed behind one’s ear to enjoy the fragrance or can also be used to make a floral necklace (Intañ).
bookmarknuae
nuhihialeg
n. the early morning
bookmarknämdokai
tatau
n. Bigeye barracuda
Example: Photo by Philippe Guillaume, License: CC BY-NC 3.0 via Fishes of Australia
bookmarktilcenayi
n. full moon
bookmarkwakas
n. herb to 0. 75 m, flowers yellow. (collection: Michael J. Balick #4891)
Example: If a person has the flu, collect the fruits and chew and swallow them. Chew 3 fruits in the morning for 3 days. Take a handful of leaves, still on branches, and boil them in a half liter of water, for 15 minutes. Drink 1 cup daily for 5 days or until the sickness "goes down."
bookmarkwamhau
n. kind of taro
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