An example search has returned 100 entries
ahpeto
v. taro; yams
bookmarkelelehel
wind blowing
bookmarkhui heldei
v.n. to sail
bookmarkinbul
n. native rose; rosa chinensis; the hibiscus; also "inpul"
bookmarkincai er hegaig
n. a tree for food; a fruit tree
bookmarkinlepei
n. native petticoat
bookmarkinleuc nipji nakevai
n. a bolt of pandanus leaf
bookmarkinloptiri
n. shrub. Found in the village Unames. (collection: Ashley A McGuigan #32)
Example: 1. To cure when the anus falls out - Pound together 1 braches worth of inpalcapnesgin leaves and of both inloptiri (2-4 leaves, any age), also take the inner bark of nekeaitimi and nakhe. Put this into your hand, or another leaf and give it to the person to use it. This should be applied to the anus whenever the anus comes out. USed to use a clam shell to extract the bark but not anymore.
bookmarkinm̃ap̃
n. tree, 12-14 m tall (collection: Gregory M. Plunkett #3611)
Example: 1. The nut of this tree is edible and very good. Boil it with skin on or bake it in the earth oven and then cut it in half and eat. 2. Leaves for top of house ridge. 3. Leaves for fertilizing the water taro in swamps.
bookmarkinpad
n. kind of palm
bookmarkinpotaliglighap
n. the thick end of a coconut leaf, used as a mark for throwing spears at; also "inpotin lilighap"
bookmarkinpwain ~ inhwain
inrowod
n. unbranched treelet, 1. 25 m tall (collection: Gregory M. Plunkett #3526)
Example: People use the leaves for cooking any ground up food that is cooked on a fire such as manioc or bananas, roasted or boiled in water. Fish can be cooked this way. The roots of this plant can be cooked in an earth oven. These need to be cooked for 2 days or 2 nights, lke a yam. The plant has large roots that are good to eat. Chew like a piece of surgarcane, the taste is sweet like honey. Swallow the juice and spit out the fiber. The roots, once cooked, can be stored for 6 months. In ancient times they were eaten during times when there was no food. This food is said to be able to sustain a person for one day, if eaten in the morning, the person not be hungry until sunset. Today, people eat this plant at festivals, as it is no longer a famine food.
bookmarkinrowodamya
n. shrub to 1. 5 m tall, leaves green with red stripes (collection: Michael J. Balick #4978)
Example: The leaves are used to wrap fish, lap-lap for cooking in the earth oven. Boil the leaves as a medicine for women with excessive menstrual bleeding. Cut 2 leaves and boil in 2 liters of water, cool and drink 1 cup daily for 3 days. This is said to slow the menstrual bleeding. Local name "Amya" means menstruation.
bookmarkintal yag
n. kind of taro
bookmarkintinan
n. a bed, a foundation, a plantation
bookmarkintopasyej
n. shrub to 2 m tall, flowers yellow. Growing along coast. (collection: Michael J. Balick #4959)
Example: The young leaves are boiled for 15 minutes and coconut milk is added to the warm leaves and this is eaten--the coconut milk it said to make the leaves taste better. New mothers are given this food as it helps them to produce more milk for their babies. As a medicine, take the young shoots, peel the outer skin off of these, macerate a 3’ piece of young stem in a small amount of water, take out the fiber, put the juice in a tablespoon and feed it to a baby that is old enough to swallow water (not a new born) when they have diarrhea. Take once daily for 2-3 days. This remedy is used for babies up to one year of age. For older babies that have diarrhea, peel the young 3’ stems and give them to the child to chew (spit out the fiber) and have them drink a small amount of water after chewing. This treatment is once daily, for 2-3 days until the diarrhea stops. For adults, take 4 young stems about 3’ long and chew these and swallow the juice, twice daily (morning and afternoon) and use until the diarrhea stops. When this plant is in flower, hunters know that the turtle has more fat and can be harvested--a calendar plant.
bookmarkinvid
n. two days ago or two days hence
bookmarkinwag
n. the evening star
bookmarkinyapwit
n. kind of tree
bookmarkinyipei
n. the flour, as of arrowroot
bookmarkinʧatamain
kalispeuv
n. kind of breadfruit
bookmarkmurimuri
nacigaces
nadenahao
nahrin nij
n. kind of taro
bookmarknaijema
n. flax
bookmarknamniañia
namrop̃om
n. tree, 7-8 m tall (collection: Gregory M. Plunkett #3582)
Example: Firewood, timber good for bush houses. Calendar plant – when it is in flower, the old people know it is time to harvest root crops, like yam and other vine crops, in the wild, as yet unspecified. Local names = INYAC, NOMODEJ TAL, NOMODEJ WOU, NOU LELCEI… etc.
bookmarknapaeicei
napat
n. a cloud, blackness, darkness
bookmarknapisinijvaig
n. kind of sugarcane
bookmarknasjiramnem
n. grass to 20-30 cm tall, florets brown. Growing along trail. (collection: Michael J. Balick #4970)
Example: This plant is used to make a medicine to stop bleeding, as a styptic. Squeeze a handful of leaves together and apply the leaves as a poultice to the wound or drip the juice on the wound when it does not seem wise to put pressure on the bleeding. This will stop the blood from flowing from the wound and is only to be used on a small wound.
bookmarknauram milmat
n. kind of banana
bookmarknecjopdak
n. scrambling vine, growing in coastal strand vegetation. Flowers yellow. 1. Medicine: Smash leaves 1 handful, into cup and add a small amount of water to treat constipation—1 cup for children; 1.5 XX for adults. 2. Stomachache: same treatment, will clear bowel. 3. For leg sores, collect whole plant, put in water – a pool of water for 1 week, then use to dip sore as on leg into it for 10-15 minutes cure the sore. (collection: Gregory M. Plunkett #3437)
bookmarkneducai inhujid
n. kind of tree
bookmarknedwonomo
neijis ieg
n. a bundle of reeds for a torch; a torch
bookmarknejev
nejev
n. tree, 8 m tall (collection: Gregory M. Plunkett #3214)
Example: This tree makes good wood for canoes as well as timbers that are cut for building houses. A decoration that is placed around the head, known as salu-salu is made from these leaves. If you wear it, people know you are from Aneityum. In the early 1950’s-1960’s, Aneityum was the main place for logging this species. Now it is rare and in need of replanting. A project from New Zealand planted pine trees in its place and they have thrived here. In the same way, the sandalwood tree was overharvested and is rare now. Timber, very resinous so good to start fire – branches good for fire. They are the ones that have the sap, if a person in in the bush and finds young tree – sapling – they will make headdress from the leaves to show they came from the bush. Also, this is a Kastom name.
bookmarknelm̃ae
n. small tree. Found in the village, but not cultivated. (collection: Ashley A McGuigan #17)
Example: 1. Ancestors used this plant to make fish line – cut young branches, remove outer bark and tie together, put in salt water or fresh water for a week, it is now strong, dry in sun, take fibers and twist them together to make a very long fishing line. 2. Leaves are used to feed pigs. 3. Take inner bark, scrape it and put on boils. Attach with any leaf and it takes out the boil. 4. Trunk for temporary bush house.
bookmarknelnjen
neroa
n. tree, 6-7 m tall (collection: Gregory M. Plunkett #3527)
Example: 1. The flower is used to make a necklace and the wood used as poles for a house roof. The flower is very fragrant and people put it behind their ear to enjoy the aroma. The leaf is used to bake taro in the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food. 2. Firewood, flower smells good, put in coconut oil to give it aroma. Grate coconut, add small amount of water, put in bowl, heat until water is evaporated, the oil is on top, take all the coconut cream on bottom save oil in another pot. Drop 2-3 flowers into coconut oil and boil, or more flowers. Try not to burn the oil. Take out flowers and use pure oil. Also used for final covering of large earth oven during feast along with GMP 3503 – esp. wedding feast. Planting pole and hard and heavy wood – sharp end. 3. This is a "calendar plant." When it flowers, people know that the taro is ready to harvest.
bookmarknidel
n. a meteor; also "nidil"
bookmarknijcel
n. tree, 10-12 m tall (collection: Gregory M. Plunkett #4061)
Example: 1. When cooking "Naura" (freshwater prawns), the leaves are used to wrap them before they are roasted in a fire. 2. When making lap-lap (a traditional dish made of grated root crops), and the lap-lap leaf is unavailable (Heliconia sp.), use the large leaf of this species to wrap the taro.
bookmarknilidie
n. leaves to put food on
bookmarknimtac
n. kind of tree
bookmarknipjinecei vanteigin
nirak
nisasin
n. ray of light in the morning
bookmarkniskes
n. Harry hotlips, blubberlip
Example: Photo by ANFC, License: CC BY-NC 3.0 via Fishes of Australia
bookmarknitschatimi
n. Cordyline fruticosa L.
Example: Leaf: chew (leprosy in mouth). Whole plant: planted for several Kastom purposes; many important Kastom-bound uses as magical or ornamental plant throughout Melanesia.
bookmarknohor
n. kind of taro
bookmarknugnyiobod
n. kind of plant, grass, or fern
bookmarknuhihialeg
n. the early morning
bookmarknupsin itai
n. seed
bookmarknuputuligighap
n. stem of coconut leaf
bookmarknwujvaeñ
n. vine climbing on Myristica fatua, growing in primary rainforest. Fruits green. (collection: Gregory M. Plunkett #3615)
Example: This vine is used to make rope. Collect the stem, roll it in a figure 8, heat it on a fire and tie it on a house while the vine is still hot. Weave a ?? net to catch fish.
bookmarktatau
n. Blackfin barracuda
Example: Photo by Jan Messersmith, License: CC BY-SA 3.0 via Fishes of Australia
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