An example search has returned 100 entries
achachadaliek
adj. tempestuous at sea
bookmarkeloah
v. to blossom, as reeds; also "elwa"
bookmarkincepñekrei
incopau
n. a coconut with a sweet husk
bookmarkinharisihau
inhos i mijan
n. kind of sugarcane
bookmarkinhupnan
n. first fruits
bookmarkinjedete anawanarin
inlepei u inpoded atam̃wain
inlidija
n. summer, autumn
bookmarkinmeripciv
n. kind of breadfruit
bookmarkinpa
n. shrub, 1. 25 m tall (collection: Gregory M. Plunkett #3525)
Example: The young leaves are edible, after boiling for 5 minutes. A piece of coconut and a pinch of salt is wrapped in the leaves and eaten. The mature leaves are used to wrap food such as pig or cow meat and cooked in an earth oven. Tie this bundle with a piece of Pandanus fiber to secure it before putting in the earth oven. Both the green and ripe fruits are edible. This plant is used in kastom ceremonies. For a peace ceremony, if there is an argument, then this leaf is used to make peace between the parties. For many ceremonies, put on top of taro, kava or food pile, . For peace ceremony, when a person has food in an offering, give a branch of this plant to the other party to symbolize that the conflict is over. It is a "message plant" that conveys a meaning that people do not have to say out loud. When a stranger walks through a village with this plant in his or her hand, people know there is no threat or problem. When a young man first shaves, people give him a necklace of this plant. In the old days, hair was pulled out of young men, now people use razor blades.
bookmarkintijganeno
n. shrub. Found in the village Unames. (collection: Ashley A McGuigan #33)
Example: name = "stonefish ears" 1. To treat rashes - boil 4 leaves in water ad wait until it cools. Wash in this once a day until rash goes away. 2. Stonefish sting – very painful: 1 handful of leaves with squeezed coconut juice – coconut water – from green coconut. Mix the leaves and water and then make a cut in the wound to enlarge it and pour this juice into the wound. In 5-10 minutes the pain will stop, use 1x, very powerful. 3.If a person such as a mother touches the stonefish while preparing it for food, then does not wash hands, can infect a child – and the child will get sores. Take a small branch and boil it in the water and wash the baby with it to make pain go away. 4. Stonefish is a greatly appreciated food that must be prepared carefully by holding the fish by the mouth and not touching the body. Boil the fish to inactivate the poison and then prepare it as a normal fish for cooking. Poison is found in top spine of fish.
bookmarkintop̃ asiej
intop̃ hau
n. well branched tree, 6 m tall (collection: Gregory M. Plunkett #3202)
Example: 1. Young shoots are peeled and made into grass skirts. Scrape the stem and take the green part off, tie strips together and put under stones in the sea for retting, let sit 5 days in sea, but check these on a daily basis. When the fiber becomes soft, that is the time to take it from under the stones, clean off the excess materials, and hang it in the sun to dry for 3 days--this will bleach it and give it a whitish color, at which point it can be woven into a skirt. 2. The fiber can be used to make a small rope that is tied with shells and used for custom dances. 3. When the stems of this tree are older, the wood is very hard and it can be used to make the main frame that is arched for a cyclone house. According to Reuben these houses are not made much anymore on Aneityum Island. 4. To cook the intestines of fish that are eaten, take several leaves and put them in a small pile, making a wrapping, then use a local fiber to tie this together and cook on charcoal for as long as needed to prepare the fish parts. 5. In this area, sometimes knowledge of the plants and flowering are used as a calendar to indicate the time for planting of specific crops. Reuben will provide more details on a future trip. 6a. This species is an important "message plant." If a person is not home and you are visiting from the East--e.g. an Eastern part of the Island--that person can leave a 12 inch piece of stick in front of the door of the house so that the inhabitant knows that an eastern visitor (from Anawonjei district) has come by your home. The reason that person has come to visit is to pass an important message to you--good or bad "luck". The bad luck message might be a death, and is not told directly to the person. The good luck message might be a birth, or conflict that has been resolved. These messages are communicated using sticks--each district has a different species of plant. Reuben’s is the hibiscus. 6b. Message plant for Eastern people. If someone dies, use this plant, clip it in front of hem, in front of home, they ask “who” and you can tell them. In Eastern culture you cannot tell them directly. 7. When a person is too drunk with kava, take a branch of this and brush him with it to help make the effects go away. 8. Traditional plates for food.
bookmarkinwai meteuc
n. the sweet potato
bookmarkinyac
n. kind of plant, grass, or fern
bookmarkinyidjighos
n. the center rib of the coconut leaf
bookmarkkaliteg
kidibop
kidie ~ kithi
n. shrub, 1. 5 m tall (collection: Gregory M. Plunkett #3205)
Example: 1. Plant this tree at each of the four corners of a fence to keep your pigs in and protect against a type of bad luck. If a man sleeps with his wife who is having her period, and then the man goes to see the pig, the pig will suffer and not grow strong and not have many piglets. So the presence of this plant controls against bad luck that others can bring to your pig farm. 2. This is an ornamental plant grown around the home. Sticks of this plant are planted around the outside of the garden and grow to create a fence, to protect the crops and keep them healthy, as well as protect the crops from people that are not cleansed in the ritual way. 3. This species is also planted around the house to add color and is very decorative in general. 4. For fertilizer in taro holes for water taro. For baly(?) taro and water taro, lay these flat on the surface of the charcoal, then lay the food – taro, cassava – on this and cover with another layer, add hot stones and cook. 4. Pig food, goat food.
bookmarkmako amyiñ
n. tree to 5 m, fdby 35 cm (collection: Michael J. Balick #4979)
Example: The fruits are edible and ripen during November-December. The leaves can be boiled as a medicine. If a person has a hoarse voice, boil 4 or or a few more leaves in 1 liter of water. Cool the mixture and drink once daily until the voice returns to normal. The trunk of this tree is good for timber, as it is a very hard wood. But a productive tree is not cut for timber--only the wild mangos that have flowers and small fruits that do not ripen; these trees are cut for timber. This particular tree, "Mango Amgie" bears fruit with a great deal of fiber, so the name refers to the "mango that you drink." Amgie means "drink" in the Aneityum language. There is another variety of mango, "Mango Cig" that means the mango that you eat. It has a little fiber but good fleshy fruits. This species is introduced from outside of Aneityum.
bookmarkm̃orom̃ora
[ŋmoroŋmora] n. ants
bookmarknahcaijap
n. kind of tree
bookmarknaipomyiv ~ naipomñiv
nala
n. shrub to 2 m, coastal vegetation (collection: Michael J. Balick #4961)
Example: The stem of this plant is used for firewood. If a person has been drinking kava and the next morning feels hung over, they can take a handful of the leaves of this plant, crush them in cool water, and wash their face with this. This treatment will help the kava feeling to disappear.
bookmarknamaka
namrad
nanad
nanec
n. tree, 7 m tall (collection: Gregory M. Plunkett #3633)
Example: To cook Alocasia (wild taro), use the dry wood of this plant as firewood. The leaves of this plant are also used to line the earth oven on top of the food and on bottom of the food to insulate it from the high heat of cooking.
bookmarknapleaig
n. kind of tree
bookmarknarakiraki
n. a whirlwind
bookmarknasieij
n. native cabbage
bookmarknauad
n. kind of tree
bookmarknauhoig yi amud an nadiat
n. the break of day
bookmarknaurakiti
n. kind of plant, grass, or fern
bookmarknejev
n. tree, 8 m tall (collection: Gregory M. Plunkett #3214)
Example: This tree makes good wood for canoes as well as timbers that are cut for building houses. A decoration that is placed around the head, known as salu-salu is made from these leaves. If you wear it, people know you are from Aneityum. In the early 1950’s-1960’s, Aneityum was the main place for logging this species. Now it is rare and in need of replanting. A project from New Zealand planted pine trees in its place and they have thrived here. In the same way, the sandalwood tree was overharvested and is rare now. Timber, very resinous so good to start fire – branches good for fire. They are the ones that have the sap, if a person in in the bush and finds young tree – sapling – they will make headdress from the leaves to show they came from the bush. Also, this is a Kastom name.
bookmarknelcau udeuc
n. kind of taro
bookmarknemlowoc
nepig upni
nepya
n. tree, 6 m tall (collection: Gregory M. Plunkett #3541)
Example: 1. The young leaves are placed under a pig being cooked in the earth oven, on top of stones, the fat drips on the leaves and then people eat the leaves with pig fat on it--said to be delicious. The branches are used to make pig pen fences. 2. Collect top branches, chop leaves boil and eat like island cabbage – or cook on charcoal and wrap fish w/ this leaf.
bookmarknerin cat
n. green pandanus leaf
bookmarkneroa
n. tree, 6 m tall (collection: Gregory M. Plunkett #3513)
Example: 1. The flower is used to make a necklace and the wood used as poles for a house roof. The flower is very fragrant and people put it behind their ear to enjoy the aroma. The leaf is used to bake taro in the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food. 2. Firewood, flower smells good, put in coconut oil to give it aroma. Grate coconut, add small amount of water, put in bowl, heat until water is evaporated, the oil is on top, take all the coconut cream on bottom save oil in another pot. Drop 2-3 flowers into coconut oil and boil, or more flowers. Try not to burn the oil. Take out flowers and use pure oil. Also used for final covering of large earth oven during feast along with GMP 3503 – esp. wedding feast. Planting pole and hard and heavy wood – sharp end. 3. This is a "calendar plant." When it flowers, people know that the taro is ready to harvest.
bookmarknetcetec
n. trees, 3-4 m tall (collection: Gregory M. Plunkett #3473)
Example: 1. This species is excellent for firewood as it gives off less smoke than other types of wood. 2. The wood is good for making roof rafters on which to tie thatch. 3. Use this for planting pole, for taro, cane, and kava.
bookmarkneteukin
n. the name of a poisonous plant
bookmarknethedwoleg
n. shrub, 1. 5 m tall (collection: Gregory M. Plunkett #3557)
Example: For treatment of a stomach ache, or if your stomach "complains", take very young stems, break off the leaves and chew the stems and swallow the juice. Use a 3-5 cm pieces of stems, chew, and then it clears your intestines and will make you go to the toilet.
bookmarknetumtehi
n. kind of sugarcane
bookmarknigirid
n. tree, 2 m tall (collection: Gregory M. Plunkett #3479)
Example: The leaves of this plant are used in cooking, particuarly with the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food. The young stems of this plant are used in home construction but as they are small and thin, they are not used for posts.
bookmarknilbuthou
nilpudou
n. herb to 50 cm, flowers yellow. (collection: Michael J. Balick #4944)
Example: As a tonic medicine, collect a full handful of leaves, boil in one liter of water until fully cooked, then drink 1 cup 3x daily, warm, to treat a person who has worked too much, who is tired, to help their stomach and to help make them strong. For children and adults. Child’s dose is 1/2 cup, 3x daily until the child feels stronger.
bookmarknimra an napau
n. the Magellanic Clouds
bookmarknisasin
n. ray of light in the morning
bookmarknispeheñ
n. sparsely branched tree, 2. 5 m tall (collection: Gregory M. Plunkett #3628)
Example: This plant is used to make a grass skirt for women. There are two different methods decribed. In the first, collect the leaves, tear off 1/2 of the leaf and pleat the halves. Then dry these in the sun by hanging them from the midrib. After they are dry, weave them into a skirt. In the second, take one leaf at a time, tear the leaf down the center and throw away the midrib. The soft part is used in making the skirt by holding a piece of twine between your toes and under your armpit. Weave the length of the twine with the leaf. The let the pieces to dry in the sun for 2-3 days. The skirt can be thrown in the sea before drying to make the skirt white. Bark of inhao is usually used as twine. Retted strips of leaves, later sun dried, can be used to make pillows. When dogs or humans have fish poisoning this plant can help. Take 2 leaves and pound them (use 1 leaf for dogs) and mix with 1/4 cup of water. no further instructions given. (OR - Leaves to cure ciguatera, chew 1 leaf and swallow juice and spit out fiber. Or extract juice into a cup to drink 1x. Give juice + water in cup for dog that is sick.) There is also a belief that you can use the whole stem of this plant as a digging spade to plant sugarcane so the sugarcane is soft and sweet.
bookmarknohos kaletonia
n. the New Caledonian banana
bookmarknohos u nekrei
n. the flying-fox banana
bookmarknowanlas
n. Orangespot surgeonfish
Example: Photo by Ian Shaw / iNaturalist.org, License: CC BY-NC 3.0 via Fishes of Australia
bookmarknumrauad
n. a halo around the sun or moon
bookmarknup inceen
n. the rib of a leaf
bookmarknupnyineuc
n. another name for masoa; arrowroot
bookmarknuputuligighap
n. stem of coconut leaf
bookmarknusjai um legad
n. kind of sugarcane
bookmarkpakauoc
adj. unripe
bookmarkrohalrohal
adj. rough, applied to sugarcane-leaf thatch
bookmarkugnis
v.a. to take off sprouts of taro
bookmarkuleme
adj. sour, applied to the water in coconuts
bookmarkwaderei
n. kind of taro
bookmarkyetse
v.n. to go down
bookmark


