An example search has returned 100 entries
ahpeto
v. taro; yams
bookmarket aparaiñ trouses tuwuna
etcei nohon
n. beat coconut fiber
bookmarkgras
heto
v. to grow again, as hair, feathers, plants; to come out, as teeth
bookmarkianiv
n. yesterday
bookmarkincat tal
n. basket of taro
bookmarkincetcai
n. a bundle of wood for fire
bookmarkincetceianalañ
incetevak
n. Sabre squirrelfish
Example: Photo by Andy A. Lewis / Lizard Island Research Station, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkincipñekrei
injañad
inmeripciv
n. kind of breadfruit
bookmarkinpotaliglighap
n. the thick end of a coconut leaf, used as a mark for throwing spears at; also "inpotin lilighap"
bookmarkinta
intaeñtaeñ atamaeñ
intinan
n. a bed, a foundation, a plantation
bookmarkinvid
n. two days ago or two days hence
bookmarkinwau
n. a creeper, a vine
bookmarkinyade
n. kind of banana
bookmarkitaho
adj. inland
bookmarkjigkom
[ʧiŋkum] n. chewing gum
bookmarkkaleteug
n. kind of tree
bookmarkkaradakoal
n. a native pudding made of taro, coconut milk, etc.
bookmarknabudwä
naerumãn
nagai
n. the name of a tree with fruit like almonds
bookmarknakwai
n. kind of plant, grass, or fern
bookmarknalak mariaga
n. kind of plantain
bookmarknalmupeñ
namniañia
namohos
n. Green jobfish
Example: Photo by ANFC, License: CC BY-NC 3.0 via Fishes of Australia
bookmarknanad op̃a
n. tree, 4-5 m tall (collection: Gregory M. Plunkett #3542)
Example: Some people use the dried leaves of this plant when there is no tobacco. Roll the leaves and smoke them. This is a good plant to lay under as a shade along the coast. Good firewood. The leaves are used with other leaves as part of a ceremony to calm the sea.* Burn leaves in a special place and toss ashes in the sea – sea will be calm.* When you are paddling to another island. Carry them with you and toss in sea as you go. Also goes with fasting and cleansing when traveling in this way.
bookmarknapaecei
napau emilmat
n. kind of taro
bookmarknapdaj
napile
n. kind of taro
bookmarknara
n. kind of tree
bookmarknaualha
n. kind of plant, grass, or fern
bookmarknauyerop
n. tree. Village home garden. (collection: Ashley A McGuigan #9)
Example: 1. To cure spirit sickness of the niteitau. Use plants that also end with "au" : niditau, intoutau, naoyerop. Go to the top of the plant to get the soft leaves of the plants niditau, intoutau, naoyerop, also take the bark. The person making the medicine should be holding the these leaves with a piece of nelmaha. Nelmaha means go away. The sick person chews the leaves and bark and swallows the juice spitting out the fiber into the nelmaha the medicine maker is holding. The medicine person then takes the spit out fiber in the nalmaha leaf and throws it into the sea in front of the village. 2. Edible fruits, when ripe or green, does not taste when green, but sweet when ripe. 3a. Leaves (young) are edible, for example wrap around coconut meat and eat or cook with island cabbage and other leaves, boil and add coconut milk and eat. 3b. The young leaves are edible, after boiling for 5 minutes. A piece of coconut and a pinch of salt is wrapped in the leaves and eaten. The mature leaves are used to wrap food such as pig or cow meat and cooked in an earth oven. Tie this bundle with a piece of Pandanus fiber to secure it before putting in the earth oven. 4. During big feast, use this a lot – circumcison or wedding feast, harvest leaves and wrap around meat and bake on earth oven – sometimes we cut down a whole tree to gather leaves. 5. To make men’s custom belt – split stem, peel outer bark off to take inner bark and peel it, tear end to make strap that can be tied. Dry in sun but not direct sunlight. 6. Older large trunks were burned by ancestors to keep fire going – this was during the time when people did not have matches and did not need them as the embers of this tree would stay hot for days and when it was time to make a stronger fire, people would add smaller branches to make a flame appear.
bookmarknecna
n. Fringelip mullet
Example: Photo by Jeffrey T. Williams / Smithsonian Institution, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknecsap
n. shrub, 2 m tall (collection: Gregory M. Plunkett #3534)
Example: This tree has very hard wood. 1. Use the small stems to plant dry land or swamp taro, sharpening the end and pushing it into the ground to make a hole. 2. It also is useful for fence, posts for houses. 3. Small stems are also used to make a comb for the hair. 4. Plant pole for taro kava. 5. A branch is shaped and used to husk coconut. 6. The wood is hard and in ancient times people would take a forked piece and put string on one side of it, sharpen the other side and use with the string as a fish hook – need to keep rope tight until it is in the canoe. Do not give it slack – strong use AAM 17.
bookmarkneduon yau
n. kind of banana
bookmarknelgou waj
nesgin
n. the pith
bookmarkneudan tauoc nohos
n. the center sprout of the banana plant
bookmarkneyo
n. grass to 70 cm tall, sterile. Cultivated at the side of a field. (collection: Michael J. Balick #4958)
Example: The leaves and stems are boiled in water to make tea. The base of the leaves (the whitish part) is used to cook foods that have a strong odor, such as goat or shark. The base is sliced and put in the soup and this helps to keep the smell of the goat or shark from infusing through the rest of the food and making it less palatable. In some areas of Aneityum, such as in cassava fields, there is a fungus that kills the crops. This species is interplanted with the crops to kill that fungus and protect the crop plants.
bookmarkniau
n. kind of plant, grass, or fern
bookmarknidman tal
n. a top of taro
bookmarknigehagid
n. kind of banana
bookmarknijiga
n. a branch of red coral
bookmarkniriyau
n. Goldspotted spinefoot
Example: Photo by Mark Rosenstein / iNaturalist.org, License: CC BY-NC-SA 3.0 via Fishes of Australia
bookmarknisjin
n. shoots of plants of bananas
bookmarknobohtan aiyu
n. meadow
bookmarknohos aiyu
n. the sweet banana
bookmarknohos yau
nohwan nefara
n. kind of taro
bookmarknoposeri
n. tree, 3 m tall (collection: Gregory M. Plunkett #3506)
Example: 1. The leaves of this plant are used in a kastom ceremony; crush the leaves and put in a head garland or on an arm band to release a pleasant odor during a kastom dance. The name of the plant is stated in a kastom song. 2. The leaf is a component for making "love magic." Crush these leaves as well as other unspecified leaves in a person’s hand while stating the name of the person you wish to fall in love with you, and it is said that they will. 3. Message plant – There are special people who compose traditional song about the person or legends, history, so the person who wants the song gives the composer this plant with other unspecified plants and the composer will have a dream that night and spirits will give song and melody and compose a song. Song is for Kastom ceremony singing while dancing.
bookmarknuhialeg upni
nuhujcei
n. liana, climbing on fallen tree (collection: Gregory M. Plunkett #3500)
Example: 1. When the stems of this plant are older, and it is a vine, is used to tie thatch on roof rafters as it bends well. 2. Burned leaves and rubbed on fishing line and spear to increase catch – used with other unspecified leaves, that are forageable. When you are fishing and if you set a basket or mat it means danger and you have to return to shore – the spirit is telling you that it is enough fishing.
bookmarknumuyehec
nähiväing
n. Macaranga dioca
Example: Inner bark: bathe in cold infusion, wounds. Mix heated over fire and taken out during sunset. Healer clenches the package in his fist, then gently punches the patients left, then right knee, then his forehead and finally squeezes over his head, migraine a
bookmarkrohalrohal
adj. rough, applied to sugarcane-leaf thatch
bookmarktatau
n. Blackfin barracuda
Example: Photo by Jan Messersmith, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkupumure
v.n. to fall, as unripe fruit
bookmarkwakas
n. herb to 0. 75 m, flowers yellow. (collection: Michael J. Balick #4891)
Example: If a person has the flu, collect the fruits and chew and swallow them. Chew 3 fruits in the morning for 3 days. Take a handful of leaves, still on branches, and boil them in a half liter of water, for 15 minutes. Drink 1 cup daily for 5 days or until the sickness "goes down."
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