An example search has returned 100 entries
anaclelen
n. forecast
bookmarkcustard apple
n. tree, 5 m tall (collection: Gregory M. Plunkett #3520)
Example: Children sometimes eat this fruit but it smells bad. Adults do not eat it. An introduced species so there is no local name.
bookmarkehla
adj. unripe; also "ehlai"
bookmarkelelehel
wind blowing
bookmarkincesmetaig
n. kind of sugarcane
bookmarkincet edwa
ink
inmauwad imrig
n. a convolvulus with blue or reddish flowers
bookmarkinmoupog
n. tree to 8 m, dbh 20 cm (collection: Michael J. Balick #4927)
Example: The wood of this tree is used as firewood. Children collect the dry fruits and use them for decorations and toys, for example playing with a fruit on the beach, driving it as if it were a toy truck or boat (photo).
bookmarkinmowad u pikad
n. vine to 5 m tall in trees, fruits maturing yellow-brown. Growing in agroforest/secondary forest. (collection: Michael J. Balick #5009)
Example: People collect this vine and feed it to pigs. It also has an unspecified medicinal use. The vine of this plant forms a thick canopy so some people plant it around the house near trees that do not give much shade in order to reduce the intensity of the sun on the house and thus keep the temperature lower. The vine grows quickly into the trees.
bookmarkinrowod
n. unbranched treelet, 1. 25 m tall (collection: Gregory M. Plunkett #3526)
Example: People use the leaves for cooking any ground up food that is cooked on a fire such as manioc or bananas, roasted or boiled in water. Fish can be cooked this way. The roots of this plant can be cooked in an earth oven. These need to be cooked for 2 days or 2 nights, lke a yam. The plant has large roots that are good to eat. Chew like a piece of surgarcane, the taste is sweet like honey. Swallow the juice and spit out the fiber. The roots, once cooked, can be stored for 6 months. In ancient times they were eaten during times when there was no food. This food is said to be able to sustain a person for one day, if eaten in the morning, the person not be hungry until sunset. Today, people eat this plant at festivals, as it is no longer a famine food.
bookmarkintesjao
intijgejei
n. Whitespotted surgeonfish
Example: Photo by Jeffrey T. Williams / Smithsonian Institution, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkintiklan cai
n. tops of branches
bookmarkintowosjei
inwow ityuwun
inyetupou lelcei
karu uwaruwa
n. wind-related term; no definition provided
bookmarkkitlel
mak
adj. smooth, applied to sugarcane-leaf thatch
bookmarkmasoa
n. arrowroot
bookmarkmeto
adj. ripe; also "metto"
bookmarknaho
n. a plant, the fruit of which is prepared like arrowroot, and used as a food for sick people
bookmarknama u niprij
n. herb, growing along garden area. Flowers yellow. (collection: Gregory M. Plunkett #3595)
Example: 1. As a medicine for dengue fever, take a handful of stem apices of this plant, boil in 1-2 cups of water and drink this amount 3x daily, cold, until the fever goes away. This treatment is said to give a person strength during the course of the illness. 2. Take top branch – 2 leaves and put under baby’s pillow, baby will fall into a deep sleep.
bookmarknamaka
namlau
n. shrub, 2 m tall (collection: Gregory M. Plunkett #3485)
Example: 1. The larger stems of this plant can be used to build houses, for rafters. 2. It is also a good source of firewood. 3. Ancestors, before go to chief’s canal and want to talk about a complicated issue – a person would cut a branch and bring it to the sea and tap the water surface and would say what he wants, ask that he would want that issue to be solved and that others would follow his ideas and then go back to the meeting place and take stick, keep wind at his back, moving stick in all directions and then he will convince the people of his ideas. This is done by the chief’s spokesman. Helps convince the opposition. Helps keep power in hands of parent(??) chief rather than subchiefs who might have other ideas.
bookmarknamou
napleaig
n. kind of tree
bookmarknapuig
n. a reed frame for supporting the tendrils of yams
bookmarknariko cei
n. fence-forming shrub, 1. 5 m tall (collection: Gregory M. Plunkett #3206)
Example: 1a. Cultivated in gardens. Cook seeds of this species or eat them raw before they are fully ripened. The green pods can also be cooked in a fire and eaten. 1b. Cultivated plant for its edible seeds, can be prepared in a pot of bamboo. OR could take branches w/ seeds and put directly on the earth oven for cooking. 2. Planting this species adds nitrogen to the soil--grow it on soil that is said to be "tired."
bookmarknateng
nausakrai
n. thorn
bookmarknecemas moso
n. terrestrial plant on forest floor, growing in disturbed forest. (collection: Gregory M. Plunkett #3483)
Example: 1. This is a "message plant" that signifies that there has been a death. The person holds it or puts it on their head, goes to another person’s house and hands it to the person they wish to convey the message to, without saying anything and that person knows that someone has died. It can also be handed to that person. The person receiving the message then asks "who" and is told the deceased person’s name. 2. Use it to produce more fog on top of mountain – use w/ another plant, nap̃at (GMP 3268) – put these in a hole on the sacred stone to ferment as it fills with water. After it rots there will be a lot of fog. Name of stone = NAEMOSO. So the fog helps keep the plants moist and growing well.
bookmarknecñanman
nefelelicai has
n. tares
bookmarknejeg
n. tree, 8 m tall (collection: Gregory M. Plunkett #3514)
Example: 1. The wood is strong and good to make house posts. People use these for this purpose on the coast as salt water does not bother this wood. 2. People eat fruit, split fruit in half, carefully scrape the inner part into a pot of water, keep over night – next day rinse, fry or cook with coconut milk and can add tinned tuna for example, very hard work.
bookmarknelm̃ai apeñ
n. tree 6 m tall, dbh 15 cm (collection: Michael J. Balick #4864)
Example: Fiber: Collect the stems of this plant, peel off the outer bark, soak (ret) in seawater for 1 week, then put stone on top of it-the fibers are loosened by the retting, peel them off and hang in the sun to dry and bleach. Weave small baskets, grass skirts and other things from this fiber. When sticks are placed in areas of the sea, shells are attracted to these sticks and people can collect the shells used for adornment--the animals in the shells like to eat the material on the sticks. Dried fruits of this plant are eaten by birds.
bookmarknepig sepahai
nepigpig
n. before daylight
bookmarknetto
n. sugarcane
bookmarknetumtehi
n. kind of sugarcane
bookmarknididao
nijcel
nilpudou
n. herb to 50 cm, flowers yellow. (collection: Michael J. Balick #4944)
Example: As a tonic medicine, collect a full handful of leaves, boil in one liter of water until fully cooked, then drink 1 cup 3x daily, warm, to treat a person who has worked too much, who is tired, to help their stomach and to help make them strong. For children and adults. Child’s dose is 1/2 cup, 3x daily until the child feels stronger.
bookmarkninja
nipciv
n. the shark (constellation?)
bookmarkniri atga
nirinat erefera ran
nispahos
n. coconut leaves, plaited for covering ridge of roof
bookmarknocirasjau
large tree, 13 m tall (collection: Gregory M. Plunkett #4052)
Example: 1. Considered to be a relative of textit{Morinda citrifolia}.
bookmarknohmun wai
n. bank (of a river)
bookmarknomotmot
n. grass
bookmarknomropom
n. shrub to 2 m, flowers white (collection: Michael J. Balick #4874)
Example: This plant is an indicator of rich soil, especially up on the hills from the coast. Therefore, this is where people choose to do their gardens. This specimen is in red soil that is not rich so it does not grow tall, but in the mountains it does grow tall and that is where gardens are planted. Wood from the tree is used for carving.
bookmarknoporo pora
nop̃a
[nok͡pa] adj. grey ash (color)
bookmarknowyeyang
n. shrub to 2 m tall, flowers pink (collection: Michael J. Balick #4955)
Example: The tubers of this variety are sweet, not bitter and are eaten after cooking. The young leaves are eaten after boiling in water until they are soft, either plain or cooked in soup. It is important to only harvest and prepare the young leaves in this way, as the older leaves will not get soft even after cooking. The young leaves are used to cover the top layer of the earth oven, on top of the stones that comprise the upper layer of the earth oven.
bookmarknumrinhou
n. Humpback red snapper, paddletail
Example: Photo by Jeffrey T. Williams / Smithsonian Institution, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknuputuligighap
n. stem of coconut leaf
bookmarkpahai
adj. inland
bookmarksepagko
adv. down yonder
bookmarktatalaha
n. kind of taro
bookmarkucsiligei
v.a. to pare off rind
bookmarkweite
adj. perennial (applied to water); also "etweite", "inweite"
bookmarkworago
n. Lined surgeonfish
Example: Photo by Erik Schlogl / iNaturalist.org, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkwud yi encreucaig
v.a. beat so as to shake a tree
bookmark


