An example search has returned 100 entries
afwafwa
n. beat coconut fiber
bookmarkahtowan
v. to weed
bookmarkedaledal
v.a. to spread abroad; to go everywhere
bookmarkehteleceinayi
n. full moon
bookmarkethanethan
adj. at a distance; on the other side of the road.
bookmarkigca pam
phr. on this side
bookmarkigca pau
phr. on that side
bookmarkimjav
adj. soft, over-ripe, as breadfruit.
bookmarkimraig
n. tomorrow
bookmarkincacas
n. herb to 0. 75 m tall, flowers white (collection: Michael J. Balick #4953)
Example: The young leaves are edible; these should be collected, boiled for ca. 8 minutes and eaten with other foods such as cassava. This is one of the local leaves that is said to taste quite good when cooked and mixed with other foods. Both the ripe (red) and unripe (green) fruits are added to soup and other foods as a spice or eaten fresh. The fruit of this cultivar is very hot. The fruit is also fed to chickens who seem to love to eat it.
bookmarkincai upunupun
n. bramble
bookmarkincet edwa
inhau amai
n. moderately branched treelet, 2 m tall (collection: Gregory M. Plunkett #3203)
Example: 1a. This type of hibiscus has young leaves that are reddish in color and it is an edible type. The stems are eaten during April-July. Harvest the stems, beat them and cut off the outer bark. Collect inner bark, slicing it off the stem and wrapping it in a banana type leaf with coconut milk added. Bake all night at least 8 hours, then it is eaten. Said to taste like a root vegetable. Used during the dry season when there are not many crops available. 1b. Take young shoot of the tree then pound the base to separate the base of the bark from the stem but leave it on the stem, say pound 4-5 inches around the base, then come back 3-4 months and the rest of the bark would be thicker. Then cut where it was pounded, cut stem in 1.5-foot pieces, bake on an earth oven, leaves on bottom layer (on top of charcoal) then sticks, then leaves on top, then hot stones, and then more leaves. Bake for 1.5 hours, then remove a stick at a time and use shell to scrape away outer bark, cut into 6 inch pieces, put on log, pound to make softer, put in lap lap leaves leaf wrapping, add coconut milk, put in stone oven, cook for one hour then open lap lap leaves and eat. 2. This variety is for this purpose just like Pohnpei. 3. This variety is not used for grass skirt.
bookmarkinja
inmauwad
n. a convolvulus
bookmarkinmoijeuv ahcil
n. false star
bookmarkintal eteuc
n. the name of a plant with a white flower; a lily
bookmarkintal milmat
n. kind of taro
bookmarkintisianmop
n. kind of sugarcane
bookmarkintopasyej
n. shrub to 2 m tall, flowers yellow. Growing along coast. (collection: Michael J. Balick #4959)
Example: The young leaves are boiled for 15 minutes and coconut milk is added to the warm leaves and this is eaten--the coconut milk it said to make the leaves taste better. New mothers are given this food as it helps them to produce more milk for their babies. As a medicine, take the young shoots, peel the outer skin off of these, macerate a 3’ piece of young stem in a small amount of water, take out the fiber, put the juice in a tablespoon and feed it to a baby that is old enough to swallow water (not a new born) when they have diarrhea. Take once daily for 2-3 days. This remedy is used for babies up to one year of age. For older babies that have diarrhea, peel the young 3’ stems and give them to the child to chew (spit out the fiber) and have them drink a small amount of water after chewing. This treatment is once daily, for 2-3 days until the diarrhea stops. For adults, take 4 young stems about 3’ long and chew these and swallow the juice, twice daily (morning and afternoon) and use until the diarrhea stops. When this plant is in flower, hunters know that the turtle has more fat and can be harvested--a calendar plant.
bookmarkinyihev
n. kind of tree
bookmarkkalmapig
n. kind of banana
bookmarklelahapol
n. a cultivated field
bookmarkmasoa
n. arrowroot
bookmarknaevas
n. sparsely to moderately branched tree, 6-8 m tall (collection: Gregory M. Plunkett #3220)
Example: 1. Wood is used for carving as it is a nice black wood. 2. Also used for house posts. 3. Use sapwood – cut a piece of wood, long one 1-2 m. Put it in front of the house or take a smaller piece on top of the entrance door – protects against bad spirits.
bookmarknagai
n. the name of a tree with fruit like almonds
bookmarknaheñ
nahraren nepig
n. dawn of day
bookmarknahrarin nepig
n. early morning; around 3 o’clock
bookmarknahtaicai
n. plant
bookmarknakwei
n. large palm, 20 m tall (collection: Gregory M. Plunkett #4080)
Example: 1. Children eat the nut of the ripe fruits. 2. The leaf bases can be used, when tied together, two at a time, to create a bowl from which to drink. 3. In the past, the trunks were used to fashion a hunting spear used in tribal warfare. Further context withheld.
bookmarknaligaj
n. herb to 10 cm, sterile (collection: Michael J. Balick #4985)
Example: This plant is a very important food during a famine. People dig up the roots and roast these on the embers of a fire for 25 minutes, then check the root to get out the starchy material, and spit out the fiber. There is said to be little taste; this is a bland food that a person eats to survive. People on Aneityum have harvested it for a very long time so there is not as much of a supply left as in the past.
bookmarknamakapasi
nanad cop̃ou
n. small shrub, 0. 5 m tall (collection: Gregory M. Plunkett #3219)
Example: 1. A stimulant plant. If a person is going to their garden early in the morning before the sun come up, break 2 top young leaves and chew and swallow the liquid, spitting out the fiber. This makes the person able to work harder and not feel tired while in the fields. It was noted that "a person can do the work of many people if they chew this." 2. The leaves are used for fertilizer for taro--put a bunch of leaves in a hole were taro is to be planted as a compost/antibiotic. This practice is said to kill all of the bad organisms such as bacttively impact the health of the taro plant. 3. This species is collected in the coastal areas, and is different from the one that looks similar to it, that grows in the forested areas. People take 4 leaves, chew leaves, swallow juice, gives energy to work hard the entire day. For fishing, take lots of ripe fruits and put in pocket, you will be able to catch a lot of fish. It brings good fortune when fishing. Roots – take one root, wash where a woman is giving birth to a newborn baby, give a drop of the juice from the root to clear the mucus in the throat.
bookmarknapat
n. a cloud, blackness, darkness
bookmarknapojev
n. sparsely branched tree, growing in open (collection: Gregory M. Plunkett #3477)
Example: The leaves of this plant are used in cooking, particuarly with the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food.
bookmarknarijo
nasjiñaho
natarau
n. a bamboo flute
bookmarknatji
necna
n. Fringelip mullet
Example: Photo by Jeffrey T. Williams / Smithsonian Institution, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkneduon
n. low mountain
bookmarknefelelicai has
n. tares
bookmarknehno
n. a species of poisonous tree
bookmarknejecjec
nejomti
neri
n. kind of plant, grass, or fern
bookmarknevehev
n. current of air
bookmarknidi cai
n. frankincense
bookmarknigiti
nijiga
n. a branch of red coral
bookmarknijmanyahao
n. Yellow-Edged Moray
Example: Photo by Bernard Dupont, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknimit
n. sparsely branched tree, 12 m tall (collection: Gregory M. Plunkett #3208)
Example: The flying fox eats the fruit of this tree. When the fruits are ripe, the seeds are edible and children cut off the outside of the fruit and eat the nut. Wrap fish with this leaf and cook it on top of a fire--it tastes good. House posts are made from the trunk of the tree. It grows in the coastal area.
bookmarknipjid acen
n. citron; lemon; lime tree
bookmarknohmun wai
n. bank (of a river)
bookmarknomoj
n. cycad to 3 m tall, 25 cm dbh (collection: Michael J. Balick #5010)
Example: In the past there were no toys for the children, so people made toys from the seed of this plant. They peeled the fruit, took the seed, removed the inside, punched one hole on each side, put a string through each of the holes and twisted the string to spin the seed such that it would make a whistling sound as the fruit spun faster and faster. On Palm Sunday, people use this leaf in Church. People plant this cycad around their homes and use it as an ornamental. Some people believe that having this plant around their homes will keep the bad spirits away.
bookmarknop̃ou
n. large epiphyte on dead tree, growing in open forest. (collection: Gregory M. Plunkett #3478)
Example: The wood of this plant is very hard and can be used for house posts. Because the wood is somewhat heavy, younger stems can be sharpened at one end and the pole can be used to plant dryland taro, to make holes for the tubers. For planting swamp taro, the leaves can be used to line the pit that the taro is planted in; it is a local fertilizer for the taro, and as it rots the soil becomes soft while the taro is growing. The flowers are placed behind one’s ear to enjoy the fragrance or can also be used to make a floral necklace (Intañ).
bookmarknuae
numarak kamwea
n. kind of sugarcane
bookmarknupsi itai
n. corn
bookmarktehtehen
n. blossom (open)
bookmarkupreupre
n. tough; a kind of coral
bookmarkupumure
v.n. to fall, as unripe fruit
bookmarkwai meteuc


