Aneityum

n. Ficus aspera

Example: Juice squeeved from leaves: conjunctivitis

Speaker: Bradacs 2011, p. 443

[aθ tasvi] v. break strong things (like a branch, etc.)

Speaker: Kirk Keitadi

v.n. go in and out among

Speaker: Romario Yaufati

v. taro; yams

Speaker: Inglis 1882, p. 54

[akro te haŋaiŋ] v. share food together

Speaker: Ruben Nerian

[amŋi inɣaɣen] phr. drink kava (traditional)

Speaker: Kirk Keitadi

v.n. go after

Speaker: Romario Yaufati

[ak͡pok anʤap̚] phr. we go out into the sea

Speaker: Kirk Keitadi

[as vakuej] v. break something circular (like a fruit); break something lengthwise

Speaker: Kirk Keitadi

v. walk

Speaker: Kirk Keitadi

v.n. to blossom as reeds

Speaker: Inglis 1882, p. 129

[eroʊ nadimi] phr. two men

Speaker: David Nasauman

[eseʧ] num. three

Speaker: David Nasauman

[et amai kava] phr. he chews kava

Speaker: Kirk Keitadi

phr. the flowers are come out.

Speaker: Inglis 1882, p. 77

[et puarapuanan par lei] phr. he went there and he took it

Speaker: Kirk Keitadi

n. a place down, or westward

Speaker: Inglis 1882, p. 82

[inɣaɣen] n. kava (traditional)

Speaker: Kirk Keitadi

n. Ocellated eagle ray

Example: Photo by Anne Hoggett / Lizard Island Research Station, License: CC BY-SA 3.0 via Fishes of Australia

Scientific name: Aetobatus ocellatus, Speaker: Chris Nevehev

n. shrub to 2 m in height, flowers white. In agricultural field. (collection: Michael J. Balick #4951)

Example: The young leaves are used to protect food as it is being cooked on an earth oven. To prepare the oven, pile hot stones, then put a layer of leaves on the stones, and then place hot stones on top of the leaves. To make a hot oven, the stones are lined in a pit, a fire lit, more stones placed on firewood and the top layer of stones gets very hot. Then, remove the stones from the top of the wood, and cook food o the bottom layer of stones, add a layer of leaves, place the food on top of this, then cover with a layer of leaves and then pile the rest of the hot stones on top of the leaves.

Scientific name: Codiaeum variegatum, Speaker: Tony Keith

n. breadfruit

Example: Photo by K. David Harrison, April 2016.

Speaker: Romario Yaufati

n. breadfruit

Speaker: Romario Yaufati

n. kind of bird

Speaker: Romario Yaufati

n. breadfruit crop in October

Speaker: Inglis 1882, p. 87

n. kind of breadfruit

Speaker: Inglis 1882, p. 118

n. tree, 6 m tall (collection: Gregory M. Plunkett #3692)

Scientific name: Acacia spirorbis, Speaker: Wina Nasauman

n. kind of breadfruit

Speaker: Inglis 1882, p. 118

n. Foxface

Example: Photo by Biodiversity Institute of Ontario, License: CC BY-SA 3.0 via Fishes of Australia

Scientific name: Siganus vulpinus via FishBase, Speaker: Jack Keitadi

n. tree, 4 m tall (collection: Gregory M. Plunkett #3270)

Scientific name: Oxera lehuntei, Speaker: Natu Kenneth

n. kind of shellfish

Speaker: Romario Yaufati

n. the thick end of a coconut leaf, used as a mark for throwing spears at; also "inpotin lilighap"

Speaker: Inglis 1882, p. 88

n. unbranched treelet, 1. 25 m tall (collection: Gregory M. Plunkett #3526)

Example: People use the leaves for cooking any ground up food that is cooked on a fire such as manioc or bananas, roasted or boiled in water. Fish can be cooked this way. The roots of this plant can be cooked in an earth oven. These need to be cooked for 2 days or 2 nights, lke a yam. The plant has large roots that are good to eat. Chew like a piece of surgarcane, the taste is sweet like honey. Swallow the juice and spit out the fiber. The roots, once cooked, can be stored for 6 months. In ancient times they were eaten during times when there was no food. This food is said to be able to sustain a person for one day, if eaten in the morning, the person not be hungry until sunset. Today, people eat this plant at festivals, as it is no longer a famine food.

Scientific name: Cordyline fruticosa, Speaker: Titiya Lalep

n. rudder for back of canoe

Example: Photo by K. David Harrison, Dec. 2018, Aneityum island.

Speaker: Romario Yaufati

n. Longspine emperor

Example: Photo by Museum of New Zealand / Te Papa Tongarewa, License: CC BY-NC-ND 3.0 via Fishes of Australia

Scientific name: Lethrinus genivittatus via FishBase, Speaker: Jack Keitadi

[indi] n. excrement (gen.)

Speaker: Ruben Nerian

n. shrub, 0. 7 m tall (collection: Gregory M. Plunkett #3562)

Example: In the past the ancestors learned to cook the leaves of this species with fish in an earth over and then eat the leaves as well as the fish. Today, fish are wrapped with small leaves and then covered with lap-lap leaf (Polyscias) and cooked in an earth oven. This plant is also a "calendar plant." When you see this plant flower you know that sea turtles are getting fat and ready to harvest. As a "message plant", if a person puts this flower behind their ear or in their hat, and looks at another person, it is an invitation to that person to go with you to the nakamal for kava

Scientific name: Wollastonia biflora, Speaker: Titiya Lalep

n. tree to 15 m, 15 cm dbh (collection: Michael J. Balick #4931)

Example: Use the wood of this tree for firewood.

Scientific name: Arytera neoebudensis, Speaker: Natu Kenneth

n. celestial

Speaker: Inglis 1882, p. 134

adj. unripe

Speaker: Inglis 1882, p. 196

adj. yes, good

Speaker: Kirk Keitadi

adj. dry

Speaker: Kirk Keitadi

[ŋmoroŋmora] n. ants

Speaker: Kirk Keitadi

[naθi aθiat upni] phr. Good morning. (greeting in mid-morning, after 10 o’clock)

Speaker: Ruben Nerian

n. giant

Speaker: Romario Yaufati

n. kind of taro

Speaker: Inglis 1882, p. 119

n. herb to 1 m, flowers white (collection: Michael J. Balick #5003)

Example: The leaves are used to wrap fish for cooking in an open fire. If you eat a bad fish and begin to feel the effects of it a few hours later, such as with Ciguatera illness, cut the base of the stem of this plant and let the sap drip into a half coconut shell with coconut water in it, drink the shell and it will make the person vomit out the bad food. It does not taste good but is very effective in making a person vomit as it contains a toxic compound.

Scientific name: Crinum asiaticum, Speaker: Tony Keith

n. vine to 3-4 m, aerial tubers brown (collection: Michael J. Balick #4872)

Example: Normally these fruits are considered poisonous. But, people have learned to peel off the skin of the fruits, put the peeled fruits in a conical basked and place a bamboo tube that is dripping water over it to wash the basket of fruits for 3-5 days. This is said to leach out the poison and the end result is similar in consistency to cheese. Wrap this up with leaves and put it in an earth oven to cook. This plant is eaten as a "starvation food" only, consumed in times of drought and famine.

Scientific name: Dioscorea bulbifera, Speaker: Natu Kenneth

n. a plant with red leaves

Speaker: Inglis 1882, p. 94

n. tree to 30 m, dbh 75 cm (collection: Michael J. Balick #4911)

Example: Stems of this tree are used to make canoes as they are always straight. Tree can also be used to for timber and as firewood.

Scientific name: Serianthes ebudarum, Speaker: Natu Kenneth

n. kind of banana (short fruits)

Speaker: David Nasauman

n. shrub, 1 m tall (collection: Gregory M. Plunkett #4107)

Scientific name: Cyrtandra cf. aneiteensis, Speaker: Wina Nasauman

[nanin] n. goat

Example: Photo by K. David Harrison, April 2016.

Speaker: Osiani Nerian

n. a small whirlwind

Speaker: Inglis 1882, p. 114

n. Slender silver-biddy

Example: Photo by John E. Randall, License: CC BY-NC 3.0

Scientific name: Gerres oblongus via FishBase, Speaker: Jack Keitadi

[napʊlaoʊ] n. shin

Speaker: Ruben Nerian

n. Orange-socket surgeonfish

Example: Photo by ANFC, License: CC BY-SA 3.0 via Fishes of Australia

Scientific name: Acanthurus auranticavus via FishBase, Speaker: Chris Nevehev

n. herb, growing in and along trail in open disturbed area. (collection: Gregory M. Plunkett #3697)

Scientific name: Hedyotis lapeyrousei, Speaker: Wina Nasauman

n. shrub to 1 m, flowers greenish-white. (collection: Michael J. Balick #4932)

Example: The roots are used to treat toothache. Take the roots, strip off the outer bark and chew the root. Stops pain from the toothache. Use 3x daily until the pain is gone.

Scientific name: Breynia disticha, Speaker: Natu Kenneth

n. kind of banana

Speaker: Inglis 1882, p. 118

n. kind of banana

Speaker: David Nasauman

n. shrub. Village pathways. ornamental. (collection: Ashley A McGuigan #7)

Example: 1. Heat the leaves then place on the sore muscle. 2. Edible plant, cook young leaves until soft and then can eat, as a vegetable or soup, with any food. 3. Same use as AAM 3 to heat and put on body to heal pain. 4. On a reef when it is time to protect the reef to conserve it and bring more fish, you take this plant and put it in the hole in the reef – cut stem and put it in reef in several parts. People will know it is under protection and respect it.

Scientific name: Polyscias multijuga, Speaker: Wina Nasauman

n. a spotted coconut

Speaker: Inglis 1882, p. 118

n. tares

Speaker: Inglis 1882, p. 192

n. Humpnose big-eye bream

Example: Photo by Mark Rosenstein / iNaturalist.org, License: CC BY-SA 3.0 via Fishes of Australia

Scientific name: Monotaxis grandoculis via FishBase, Speaker: Jack Keitadi

n. large tree, 15-20 m tall (collection: Gregory M. Plunkett #4062)

Example: 1. The trunk of this tree is used to make the body and outrigger of a traditional canoe. 2. The inner bark is used as a bandage for cuts and wounds. When the inner bark is grated it yields a sticky substance. The sap acts as a liquid stitch and reduced the chance of scarring. When this is dry one must use a knife to remove the residue.

Scientific name: Hernandia moerenhoutiana, Speaker: Wina Nasauman

n. terrestrial fern, 30 cm tall (collection: Gregory M. Plunkett #3716)

Example: The leaves of this plant, along with other leaves, are used to make an unspecified traditional medicine.

Scientific name: Tapeinidium denhamii, Speaker: Titiya Lalep

n. tree to 8 m, dbh 20 cm (collection: Michael J. Balick #4916)

Example: Boil inner bark in seawater to treat scabies, a skin condition. Take one handful of bark and put in one liter of water, wash the affected area once daily for a week .

Scientific name: Geissois denhamii, Speaker: Natu Kenneth

n. kind of shellfish

Speaker: Romario Yaufati

n. a hollow place in taro

Speaker: Inglis 1882, p. 100

n. trees, 3-4 m tall (collection: Gregory M. Plunkett #3473)

Example: 1. This species is excellent for firewood as it gives off less smoke than other types of wood. 2. The wood is good for making roof rafters on which to tie thatch. 3. Use this for planting pole, for taro, cane, and kava.

Scientific name: Alstonia vitiensis, Speaker: Titiya Lalep

n. epiphyte on main trunk of Hernandia moerenhoutiana, pendant (1. 7 m long) (collection: Gregory M. Plunkett #3648)

Example: Name means fish skeleton. Ornamental but needs a lot of watering.

Scientific name: Dendrobium involutum, Speaker: Titiya Lalep

n. terrestrial fern, growing in dense rainforest. (collection: Gregory M. Plunkett #4096)

Example: 1. The name means the border between two lands, or a landmark.

Scientific name: Nephrolepis biserrata, Speaker: Titiya Lalep

n. sugarcane

Speaker: Inglis 1882, p. 100

n. kind of taro

Speaker: Inglis 1882, p. 119

n. kind of sugarcane

Speaker: Inglis 1882, p. 120

n. tree, 2 m tall (collection: Gregory M. Plunkett #3479)

Example: The leaves of this plant are used in cooking, particuarly with the earth oven. Use a fire to heat stones, then when the fire burns down and the stones are hot, pile these leaves on top of the hot stones and then place the food being cooked--taro, fish, pig, cassava, banana or other foods--on top of the leaves. Then pile more of these leaves on top of the food and then place additional hot stones on top of that pile of leaves. While the food is cooking--each type of food takes a different amount of time--the leaves give off a very nice smell and help flavor the food. The young stems of this plant are used in home construction but as they are small and thin, they are not used for posts.

Scientific name: Cleidion javanicum, Speaker: Titiya Lalep

n. a plant like a banana

Speaker: Inglis 1882, p. 101

n. a species of seaweed

Speaker: Inglis 1882, p. 102

n. kind of plant, grass, or fern

Speaker: Inglis 1882, p. 120

[nepjeŋ] n. fish bait

Speaker: Ruben Nerian

[nipʧin ɲelas] n. crab

Example: Photo by K. David Harrison, April 2016.

Speaker: Osiani Nerian

n. kind of seashell

Example: Photo by K. David Harrison, Dec. 2018, Aneityum island.

Speaker: Romario Yaufati

n. coconut leaf

Example: Photo by K. David Harrison, Dec. 2018, Aneityum island.

Speaker: Romario Yaufati

n. kind of taro

Speaker: Inglis 1882, p. 119

[noweɪ yaŋ] n. July (lit. a kind of wood when it’s leaves become yellow)

Speaker: David Nasauman

n. the Norfolk Island pine

Speaker: Inglis 1882, p. 104

n. kind of plant, grass, or fern

Speaker: Inglis 1882, p. 120

n. kind of tree

Speaker: Inglis 1882, p. 117

n. kind of sugarcane

Speaker: Inglis 1882, p. 120

n. kind of breadfruit

Speaker: David Nasauman

n. kind of sugarcane

Speaker: Inglis 1882, p. 120

n. tree fern to 5 m tall, fronds 2. 5 m long (collection: Michael J. Balick #5014)

Example: Trunk of this plant is used to make food. Cut the stem in 2-3 foot pieces, peel the outer stem, put the peeled stems in an earth oven to cook for the afternoon through the night--about 12 hours. It will be ready the next day. Peel off any remaining fibrous tissue, slice the stems and eat. They are said to taste like sweet potato. The young fronds are boiled for 5 minutes and coconut milk is added, this mixture is then eaten. It is important to collect only the inrolled fronds that have not yet fully opened. The fronds are used to make temporary houses when camping in the bush. They are used to make a roof. To make a cassava grater, take 2-3 pieces of the frond stype, connect them together by piercing them on the sides with a piece of bamboo or any stick such that they are held together in parallel fashion, and use this to grate uncooked cassava to make lap-lap and to grate banana or any food that needs to be processed in this way. The thorny part of the stipe grates the food.

Scientific name: Sphaeropteris lunulata, Speaker: Tony Keith

adv. seaward yonder

Speaker: Inglis 1882, p. 107

adj. leafless; fading

Speaker: Inglis 1882, p. 107

[ritastas ara] phr. they are talking

Speaker: Kirk Keitadi

n. blossom (open)

Speaker: Inglis 1882, p. 129

n. terrestrial orchid growing in cloud forest along ridge. Flowers white. (collection: Gregory M. Plunkett #3281)

Scientific name: Pristiglottis montana

v.a. to take off sprouts of taro

Speaker: Inglis 1882, p. 110

adj. rotten, applied to fruit

Speaker: Inglis 1882, p. 111

adj. made of branches

Speaker: Inglis 1882, p. 111