An example search has returned 100 entries
ehlek
v. to seek food, as taro; to gather, to reap
bookmarkgirigiri
n. coconut basket
bookmarkhas
adj. bad, wicked; eheshas, very bad
bookmarkhui heldei
v.n. to sail
bookmarkincei u nasuantan
n. subshrub, 0. 5 to 0. 7 m tall (collection: Gregory M. Plunkett #3212)
Example: The common name of this plant means "the plant that belongs to Nasuantan" that being the person who introduced it to Aneityum. He was a person taken from the island as a blackbirder and came back with this plant. It is used for medicine. When a person gets a fresh cut, squeeze the juice from the leaf and put the liquid on the cut to help it heal.
bookmarkinceimu
n. tree, 7 m tall (collection: Gregory M. Plunkett #3464)
Example: This is a sacred plant. The wood is used for rafters in house building. To plant taro, take an 8 cm diameter stick, sharpen it and use to make holes for planting. The stick is as long as needed for a person to stand while making the hole.
bookmarkincet tal
n. a basket of taro
bookmarkincipñekrei
incri u injanowancei cap
inlidija
n. summer, autumn
bookmarkinmal ahapol
n. a group of cultivations
bookmarkinmathethi
n. Tabernaemontana padacaqui
Example: leaf used for for wounds; cold maceration taken internally against "skin cancer" (severe wounds?). Stalk, chewed, influences sex of an embryo in favor of a girl.
bookmarkinmehtas
n. kind of breadfruit
bookmarkinp̃alanhas
intaigana
n. kind of taro
bookmarkintal has
n. kind of taro
bookmarkintop̃asiej
n. herb. Grows on the coast. (collection: Ashley A McGuigan #18)
Example: 1. For painful urination - The first way to prepare this it to take four big leaves and pound them with some water to get out the juices and squeeze this into a cup and drink. This can also be given to babies and children. The second way is to take two small leaf tops and two that are slightly larger tops. Chew these leaves and try to swallow all of it, if you can’t swallow the leaves then spit out the fibers and only drink the juice. 2. Calendar plant – when it flowers, turtle has fat in them, hang turtle to dry, fat melts, and can collect and eat it. Past practice – not eaten now. 3. Young parts of leaves can be cooked as a cabbage with coconut milk. 4. Wrap fish, especially those from the sea, with this leaf – first take lap lap leaf, then layer with this leaf, then wrap fish tie with pandanus for cooking on charcoals. Also with reef fish can wrap and cook directly on charcoal. Then eat leaf with the fish. 5. Medicine – top unrolled leaf tips, – new baby put this in his mouth and then take it out again – believe that it will make the baby talkative – 1x only when 1-2 days old. Put tip on tongue – shut mouth for a few seconds then pull it out. 6. Tips of leaves for diarrhea – remove old leaves, take 1 tip for baby, adults 2-3 tips, chew it, swallow juice and spit out fiber. 1x day, 3 days.
bookmarkintowosjei
inwae
n. tree, 3-4 m tall (collection: Gregory M. Plunkett #3563)
Example: Children like to eat the fruit of this plant. It is said to taste like pineapple/mango. It must be very ripe to be eaten. Peel and discard the skin. The fruit is most sweet when it is on the ground for a few days. Some children eat the seeds of this fruit but it has a strong oily taste--too many cause vomiting and if a person eats 1-2 seeds it can cause diarrhea.
bookmarkinwai
n. kind of sugarcane
bookmarkinyat
karadakoal
n. a native pudding made of taro, coconut milk, etc.
bookmarkmasoa
n. arrowroot
bookmarkmasoa
n. herb to 1 m, fruits green (collection: Michael J. Balick #4915)
Example: This plant was said to have been brought in by the early missionaries, used to starch their clothes and grown as a crop for export to England. Used as a food crop as well, the root is mashed, dried in the sun and kept until needed. To process, put the roots in a bowl, add water and soak for 1 day and night, pour off the water and keep the starch. Prepare this food like lap-lap that is cooked on a fire in a pan.
bookmarkmuri muri
nadeni
n. the name of a prickly shrub
bookmarknalak cai
n. kind of plantain
bookmarknalak mideuc
n. kind of plantain
bookmarknaledpen
nalvimtinjap
n. a light wind; the beginning of a wind
bookmarknamaj
n. kind of taro
bookmarknamotmot
n. grass; also "namutmut"
bookmarknamrad
napisinijvaig
n. kind of sugarcane
bookmarknapjis
n. a species of grass
bookmarknapleañ
narutu umlai
n. wind-related term; no definition provided
bookmarknatiñpece
nausap
n. kind of tree
bookmarknedjap
n. kind of tree
bookmarknehtumta
n. land newly planted with taro
bookmarkneijip
n. a mat of coconut leaf
bookmarknelm̃ai
n. tree to 8 m, dbh 10 cm (collection: Michael J. Balick #4863)
Example: Fiber: Collect the stems of this plant, peel off the outer bark, soak (ret) in seawater for 1 week, then put stone on top of it-the fibers are loosened by the retting, peel them off and hang in the sun to dry and bleach. Weave small baskets, grass skirts and other things from this fiber. When sticks are placed in areas of the sea, shells are attracted to these sticks and people can collect the shells used for adornment--the animals in the shells like to eat the material on the sticks. Dried fruits of this plant are eaten by birds.
bookmarknepnai
n. tree to 5 m, flowers white. Growing in secondary forest with metroxylon palms and other large trees. (collection: Michael J. Balick #4954)
Example: The pear shaped fruits are eaten when ripe. Peel off the outer skin, eat inner part and discard the seed. The leaves are used to protect food as it is being cooked on an earth oven. To prepare the oven, pile hot stones, then put a layer of leaves on the stones, and then place hot stones on top of the leaves. To make a hot oven, the stones are lined in a pit, a fire lit, more stones placed on firewood and the top layer of stones gets very hot. Then, remove the stones from the top of the wood, and cook food o the bottom layer of stones, add a layer of leaves, place the food on top of this, then cover with a layer of leaves and then pile the rest of the hot stones on top of the leaves.
bookmarknepñatimi
n. epiphyte on syzygium tree, growing in secondary forest along trail above river. old fruits. (collection: Gregory M. Plunkett #3660)
Example: Put several leaves of this species together to wrap food, especially the fresh water eel, and to carry plants of taro, kava, holding the leaves over one’s shoulder to carry these crops.
bookmarknetit tidai
n. kind of plant, grass, or fern
bookmarknigyi neto
n. the chewed fiber of sugarcane
bookmarknirac intam henain
nirinat erefera ran
niriyau
n. Goldspotted spinefoot
Example: Photo by Mark Rosenstein / iNaturalist.org, License: CC BY-NC-SA 3.0 via Fishes of Australia
bookmarknofauhuan
n. kind of banana
bookmarknohwan nuputu
n. kind of taro
bookmarknoposeri
n. tree, 3 m tall (collection: Gregory M. Plunkett #3506)
Example: 1. The leaves of this plant are used in a kastom ceremony; crush the leaves and put in a head garland or on an arm band to release a pleasant odor during a kastom dance. The name of the plant is stated in a kastom song. 2. The leaf is a component for making "love magic." Crush these leaves as well as other unspecified leaves in a person’s hand while stating the name of the person you wish to fall in love with you, and it is said that they will. 3. Message plant – There are special people who compose traditional song about the person or legends, history, so the person who wants the song gives the composer this plant with other unspecified plants and the composer will have a dream that night and spirits will give song and melody and compose a song. Song is for Kastom ceremony singing while dancing.
bookmarknouraju
n. shrub to 1 m, flowers green (collection: Michael J. Balick #4895)
Example: To make bush ropes, remove outer bark, use to tie things when other ropes are not available. This plant is sour and toxic if the fruits or leaves are eaten. Animals will not eat this plant. The elders teach us not to eat this plant.
bookmarknouras
nowat
n. Convict surgeonfish, convict tang
Example: Photo by Philippe Bourjon / Fishbase, License: CC BY-SA 3.0 via Fishes of Australia
bookmarknowyeyang
n. shrub to 2 m tall, flowers pink (collection: Michael J. Balick #4955)
Example: The tubers of this variety are sweet, not bitter and are eaten after cooking. The young leaves are eaten after boiling in water until they are soft, either plain or cooked in soup. It is important to only harvest and prepare the young leaves in this way, as the older leaves will not get soft even after cooking. The young leaves are used to cover the top layer of the earth oven, on top of the stones that comprise the upper layer of the earth oven.
bookmarknuae
n. vine, growing in open disturbed area. flowers white. (collection: Gregory M. Plunkett #3589)
Example: To build a cyclone house, take the vine of this species to tie pieces of the house. To prepare the vine for use as rope, collect many feet of it, put it in a fire, roll it in a figure 8, wait until it softens and then use for tying. This vine is hard and
bookmarknugnyiobod
n. kind of plant, grass, or fern
bookmarknumuyehec
romo romo
n. vine to 1 m, fruits black. Secondary forest. (collection: Michael J. Balick #4906)
bookmarksepam
adv. down here
bookmarkubos
adv. by land; on land
bookmarkupasin
n. first shoots of old roots
bookmarkyetse
v.n. to go down
bookmark


