An example search has returned 100 entries
ae
aridjai
v.a. to ascend, to go up
bookmarkehpai
v. to peel off bark
bookmarkehteleceinayi
n. full moon
bookmarkigcapahai
adj. inland
bookmarkinhachac
inhuturao
n. Common dolphinfish, mahi mahi
Example: Photo by Alex Kerstitch / Shorefishes of the Eastern Tropical Pacific, License: CC BY-SA 3.0 via Fishes of Australia
bookmarkinlahlah
n. daylight
bookmarkinlepei
n. native petticoat
bookmarkinlepei u inpoded
inlidija
n. summer, autumn
bookmarkinlop̃otjap
inmehtit
n. breadfruit crop in October
bookmarkinmeripciv
n. kind of breadfruit
bookmarkinp̃al apogen
inran
n. a branch
bookmarkinta
intaigana
n. kind of taro
bookmarkintal yag
n. kind of taro
bookmarkintesyanam̃a
intijgancedo
n. prostrate herb growing on ground in open or partly shaded area next to banana tree. (collection: Gregory M. Plunkett #3207)
Example: 1. The plant is named after a "rat"s ear.’ Eat 4 fresh leaves every morning to clear the brain and help remember things. 2. This plant is an indicator of rich soil--a good place for growing vegetables. 3. Very useful plant, food and medicine. Name means rat ear. Take 5 leaves, wrap in INROWOD (Cordyline fruticosa) and cook for 15 minutes, remove it hot (be sure you do not burn it) squeeze out 1 tablespoon and give to baby to drink to treat a flu. 1x morning for 5 days.
bookmarkintijganeno
n. shrub. Found in the village Unames. (collection: Ashley A McGuigan #33)
Example: name = "stonefish ears" 1. To treat rashes - boil 4 leaves in water ad wait until it cools. Wash in this once a day until rash goes away. 2. Stonefish sting – very painful: 1 handful of leaves with squeezed coconut juice – coconut water – from green coconut. Mix the leaves and water and then make a cut in the wound to enlarge it and pour this juice into the wound. In 5-10 minutes the pain will stop, use 1x, very powerful. 3.If a person such as a mother touches the stonefish while preparing it for food, then does not wash hands, can infect a child – and the child will get sores. Take a small branch and boil it in the water and wash the baby with it to make pain go away. 4. Stonefish is a greatly appreciated food that must be prepared carefully by holding the fish by the mouth and not touching the body. Boil the fish to inactivate the poison and then prepare it as a normal fish for cooking. Poison is found in top spine of fish.
bookmarkiñytuplec
kava
n. a plant from which an intoxicating drink is prepared
bookmarkmaranapa
n. kind of banana
bookmarkmuri muri
nagig
n. kind of taro
bookmarknahed u paralelcei
nahleuco yag
n. kind of taro
bookmarknahoacen
n. vine to 3-4 m, aerial tubers brown (collection: Michael J. Balick #4872)
Example: Normally these fruits are considered poisonous. But, people have learned to peel off the skin of the fruits, put the peeled fruits in a conical basked and place a bamboo tube that is dripping water over it to wash the basket of fruits for 3-5 days. This is said to leach out the poison and the end result is similar in consistency to cheese. Wrap this up with leaves and put it in an earth oven to cook. This plant is eaten as a "starvation food" only, consumed in times of drought and famine.
bookmarknahoj
n. tree, 7 m tall (collection: Gregory M. Plunkett #3646)
Example: The ripe fruits of this species smell very nice and people eat the inside part, which tastes similar to a banana. When fruit is ripe the outside is yellow and the inside is purple. The wood can be used for poles to make house rafters. When kids go fishing for shrimps they use the fruit to catch the shrimp by throwing the shrimp into the water which attracts the shrimp.
bookmarknalak cai
n. kind of plantain
bookmarknamaj
n. kind of taro
bookmarknamlau elwa
n. tree to 15 m tall, dbh 40 cm (collection: Michael J. Balick #4859)
Example: The wood of this tree is good for carving. The fibers go in one direction so it is easier to carve, for example, to make a kava bowl. In general, this is the species used to make kava bowls. If your kava is not strong, then making it in this bowl will make it stronger. The kind of bowl made from this tree has a handle on each side of the bowl and it is held with 2 hands. The place name Anumwmamlau is named after this tree. There are said to be two types of this tree--one with all green leaves (this specimen) and one with white and green leaves. If a person is going to a Tabu place and is concerned about spirits, they should take a handful of these leaves and wash the body all over with it--take a swim (bath) with it. Then the person can go to the Tabu place without risk. There are other unspecified spiritual uses of this tree. The second part of this local name "elwa" refers to the variegation of the leaves.
bookmarknapun nitai caig
n. the skin or rind of food
bookmarknapupwi a darumea
n. kind of sugarcane
bookmarknared
n. current in the sea
bookmarknariramteh
n. kind of banana
bookmarknarpomyiv
natec
n. trees; palms; figs
bookmarknauanieg
n. reed
bookmarknauyerop̃
n. tree, 2 m tall (collection: Gregory M. Plunkett #3487)
Example: 1. To cure spirit sickness of the niteitau. Use plants that also end with "au" : niditau, intoutau, naoyerop. Go to the top of the plant to get the soft leaves of the plants niditau, intoutau, naoyerop, also take the bark. The person making the medicine should be holding the these leaves with a piece of nelmaha. Nelmaha means go away. The sick person chews the leaves and bark and swallows the juice spitting out the fiber into the nelmaha the medicine maker is holding. The medicine person then takes the spit out fiber in the nalmaha leaf and throws it into the sea in front of the village. 2. Edible fruits, when ripe or green, does not taste when green, but sweet when ripe. 3a. Leaves (young) are edible, for example wrap around coconut meat and eat or cook with island cabbage and other leaves, boil and add coconut milk and eat. 3b. The young leaves are edible, after boiling for 5 minutes. A piece of coconut and a pinch of salt is wrapped in the leaves and eaten. The mature leaves are used to wrap food such as pig or cow meat and cooked in an earth oven. Tie this bundle with a piece of Pandanus fiber to secure it before putting in the earth oven. 4. During big feast, use this a lot – circumcison or wedding feast, harvest leaves and wrap around meat and bake on earth oven – sometimes we cut down a whole tree to gather leaves. 5. To make men’s custom belt – split stem, peel outer bark off to take inner bark and peel it, tear end to make strap that can be tied. Dry in sun but not direct sunlight. 6. Older large trunks were burned by ancestors to keep fire going – did not need matches (lefre(?) matches) because embers would stay for days and when make a fire add smaller branches to make a flame.
bookmarknawou
necsap
n. shrub, 2 m tall (collection: Gregory M. Plunkett #3534)
Example: This tree has very hard wood. 1. Use the small stems to plant dry land or swamp taro, sharpening the end and pushing it into the ground to make a hole. 2. It also is useful for fence, posts for houses. 3. Small stems are also used to make a comb for the hair. 4. Plant pole for taro kava. 5. A branch is shaped and used to husk coconut. 6. The wood is hard and in ancient times people would take a forked piece and put string on one side of it, sharpen the other side and use with the string as a fish hook – need to keep rope tight until it is in the canoe. Do not give it slack – strong use AAM 17.
bookmarknedwodou
n. tree to 6 m, dbh 10 cm (collection: Michael J. Balick #4865)
Example: To bring luck when fishing. Take 4 leaves with stems still on them-- first thing in the morning, when it is cool and quiet and there is not much noise, break the left hand side from two leaves and the right hand side from two leaves (total 4 half leaves) and take those pieces and put in the bag containing your fishing gear. The meaning of the local name is that "these leaves will please the Sea God" who will not understand it if a fisherman does not have leaves with them on their trip. There are groups of people who are part of the Sea Gods and you must notify these people before you go out to fish. If you have these leaves in your bag, you are said to get many fish. In the past certain people were responsible for the harvest from the sea; these people used to know this ritual. Not much known at present. Birds eat the fruit of this tree as does the flying fox.
bookmarknefilitikgan
n. kind of taro
bookmarkneijip
n. a mat of coconut leaf
bookmarknejev
n. tree, 8 m tall (collection: Gregory M. Plunkett #3214)
Example: This tree makes good wood for canoes as well as timbers that are cut for building houses. A decoration that is placed around the head, known as salu-salu is made from these leaves. If you wear it, people know you are from Aneityum. In the early 1950’s-1960’s, Aneityum was the main place for logging this species. Now it is rare and in need of replanting. A project from New Zealand planted pine trees in its place and they have thrived here. In the same way, the sandalwood tree was overharvested and is rare now. Timber, very resinous so good to start fire – branches good for fire. They are the ones that have the sap, if a person in in the bush and finds young tree – sapling – they will make headdress from the leaves to show they came from the bush. Also, this is a Kastom name.
bookmarknelas
nelean takere
n. wind-related term; no definition provided
bookmarknelm̃ae
n. small tree. Found in the village, but not cultivated. (collection: Ashley A McGuigan #17)
Example: 1. Ancestors used this plant to make fish line – cut young branches, remove outer bark and tie together, put in salt water or fresh water for a week, it is now strong, dry in sun, take fibers and twist them together to make a very long fishing line. 2. Leaves are used to feed pigs. 3. Take inner bark, scrape it and put on boils. Attach with any leaf and it takes out the boil. 4. Trunk for temporary bush house.
bookmarknemdaj
n. Little spinefoot, scribbled rabbitfish
Example: Photo by Kathleen Kresner-Reyes / Fishbase, License: CC BY-NC 3.0 via Fishes of Australia
bookmarkninja
nisyeg
n. tree, 7 m tall (collection: Gregory M. Plunkett #3521)
Example: 1. The inner bark of this plant is used as a dye or paint to provide a brown color. Boil the inner bark in a pot with a shirt and the color of the shirt will be changed to brown. 2. For toothache, people take the inner bark and mix it with sea water, and then rinse the tooth with this mixture to remove the pain. 3a. People macerate the leaves and the bark and when the tide is low, spread this in a pool of water to poison the sea shells that are edible. When they die, the eyes of this organism comes above the sand, indicating where they are, and people harvest and eat them. 3b. To attract and collect clam – NIPJINUMU – scrape bark in a pool of sea water where the clams are attracted immediately and can be collected, coming up from the sand. 4. Firewood, unspecified medical use.
bookmarknithidao
nobohtan aiyu
n. meadow
bookmarknohosma
nohwan ajimta
n. kind of taro
bookmarknohwan yag
n. kind of taro
bookmarknomoj
n. cycad to 3 m tall, 25 cm dbh (collection: Michael J. Balick #5010)
Example: In the past there were no toys for the children, so people made toys from the seed of this plant. They peeled the fruit, took the seed, removed the inside, punched one hole on each side, put a string through each of the holes and twisted the string to spin the seed such that it would make a whistling sound as the fruit spun faster and faster. On Palm Sunday, people use this leaf in Church. People plant this cycad around their homes and use it as an ornamental. Some people believe that having this plant around their homes will keep the bad spirits away.
bookmarknopoi
n. species of vine runner; a basket net
bookmarknoporo pora


